Event Details
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Summer Wine Dinner
June 4 @ 6:00 pm – 9:00 pm
Join us for our Summer Wine Dinner, an elevated four course culinary experience featuring expertly paired wines from California, Australia, Germany, and Argentina. Each course has been thoughtfully crafted by our chef to highlight the unique flavors and character of these celebrated wine regions while creating a memorable evening of food, wine, and conversation. From bold reds to crisp whites, this curated dining experience promises a journey of exceptional tastes from around the world.
Menu
1st Course
Duck Confit en Croûte | Trivento Golden Reserves Malbec
2nd Course
Herb-Roasted Lamb Roasted Lamb | Torbreck Woodcutter’s Shiraz
3rd Course
Beef Culotte Aged Culotte Steak | Black Stallion Napa Valley Cabernet Sauvignon
4th Course
Lemon Basil Panna Cotta | Schloss Vollrads Volratz Dry Riesling
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